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   Mangoes found in House & Home  :  Food, Drink & Cooking  :  Foods A   A   A
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Nutritional Information: Mango

 
Nutrient
 
Raw (per 100 g)
Water
 
82%
Protein
 
0.5 g
Fat
 
0.3 g
Carbohydrates
 
17 g
Calories
 
65
 
The mango is an excellent source of vitamins A and C; it is also a good source of potassium and copper. When unripe, the fruit may have a laxative effect. The skin of mangoes can cause an allergic reaction, irritating the mouth and skin.
 
 
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