Beef: Foreshank
The foreshank is the primal cut located at the top of the front leg of the cow. Since it’s part of the animal’s leg and is in constant use, the foreshank is very muscled and quite le ... Tags: cuts of beef beef shank ground beef www.quamut.com/quamut/beef/page/foreshank.html
Lamb: Leg
The leg primal cut of lamb encompasses the two hind legs of the lamb as well as the hips above the legs. Cuts of meat from the leg are both tender and lean, and are most often cooked using dry hea ... Tags: lamb cuts of lamb leg of lamb leg of lamb cuts roast shank chop www.quamut.com/quamut/lamb/page/leg.html
Veal: Foreshank and Breast
The foreshank and breast primal cut includes the front legs of the veal calf as well as the underside of the calf extending to the back legs. This primal cut also contains the bottom of the ribs. ... Tags: veal cuts of veal riblet breast shank cross-cut shank foreshank cut \ breast cut www.quamut.com/quamut/veal/page/foreshank_and_breast.html Copyright © 2008 Barnes & Noble, Inc. |